Smoked Salmon Dip
A simple but deliciously fresh smoked salmon dip that's sure to impress!
- 150 g smoked salmon diced
- 2 tsp capers chopped
- 2 tsp red onion finely diced
- 1 tsp fresh dill chopped
- 2 tbsp cream cheese herb and garlic
Finely dice the smoked salmon and red onion. Finely chop the capers and dill.
Add all the ingredients to a small bowl and mix until well combined.
Refrigerate until ready to serve and serve with your choice of crackers.