The quickest, easiest tartar sauce
This super easy tartar sauce is made out of ingredients you’ll most likely find sitting in your fridge. It’s so quick to make why would you buy a store-bought version?!
Honestly, I came up with this recipe because I needed a sauce to top off my crab cakes and I let me tell you, I absolutely blew myself away. I’m quite picky when it comes to my tartar sauce and this one really hit the mark. It’s a must have for me with my fish and chips and most other fried seafood.
To make this recipe vegan, simply use a vegan mayonnaise and relish!
Click here for my crab cake recipe!
- Small bowl
- 2 tbsp mayonnaise
- 1½ tsp relish
- ¼ lemon juiced
- ½ tsp dill fresh or dried
- In a small bowl, mix together the mayo, relish, lemon juice and dill.
- Enjoy right away or refrigerate until ready to serve.